您的位置:首页 > 产品中心 > 1504-74-1, 2-甲氧基肉桂醛
2-甲氧基肉桂醛
2-Methoxycinnamaldehyde
产品价格查看更多规格...
| 产品编号 | 包装单位 | 单价(元) | 国内现货 | 国外库存 | 询价单 |
| 3279367 | natural, 98%, FG | 519 | |||
| 3279367 | 100 G | 1270 | |||
| 3279367 | 1 KG | 3130 | |||
| 3279367 | 10 KG | 12300 | |||
| 3279367 | 25 KG | 26480 |
产品别名
1504-74-1
2-甲氧基肉桂醛
2-Methoxycinnamaldehyde
o-Methoxycinnamaldehyde
邻甲氧基肉桂醛
结构式
基本信息
| Linear Formula【线性分子式】 | CH3OC6H4CH=CHCHO |
| Molecular weight | 162.19 |
| FEMA Number【FEMA编号】 | 3181 |
| EC number【EC 号】 | 216-131-3 |
| Council of Europe no.【欧洲委员会编号】 | 571 |
| MDL number | MFCD00007001 |
| PubChem Substance ID【PubChem化学物质编号】 | 329830575 |
| Flavis number【Flavis编号】 | 5.048 |
| NACRES | NA.21 |
产品性质
| Quality Level【质量水平】 | 400 |
| grade【等级】 | FG Halal Kosher natural |
| agency | follows IFRA guidelines |
| reg. compliance | EU Regulation 1223/2009 EU Regulation 1334/2008 & 178/2002 FDA 21 CFR 172.515 |
| Assay【测定】 | 98% |
| bp | 160-161 ℃/12 mmHg (lit.) |
| mp | 44.0-49.0 ℃ (lit.) |
| Documentation【文件】 | see Safety & Documentation for available documents |
| Organoleptic【性状检查】 | cinnamon; spicy; woody; sweet |
| application(s) | flavors and fragrances |
| food allergen【食品过敏原】 | no known allergens |
| fragrance allergen【致敏芳香化合物】 | no known allergens |
| SMILES string | [H]C(=O)C=Cc1ccccc1OC |
| InChI | 1S/C10H10O2/c1-12-10-7-3-2-5-9(10)6-4-8-11/h2-8H,1H3/b6-4+ |
| InChI key | KKVZAVRSVHUSPL-GQCTYLIASA-N |
安全信息
| Pictograms【象形图】 | GHS07 |
| Signal word【警示用语:】 | Warning |
| Hazard Statements | H315 - H319 - H335 |
| Precautionary Statements | P261 - P305 + P351 + P338 |
| Hazard Classifications【危险分类】 | Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3 |
| Storage Class Code【储存分类代码】 | 13 - Non Combustible Solids |
| WGK | WGK 2 |
| Flash Point(F)【闪点(F)】 | 235.4 °F |
| Flash Point(C)【闪点(C)】 | 113 ℃ |




